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PR1MA™ Agarose

 

Agarose is a low EEO, multi-purpose, standard melting point agarose that yields high resolution sharp DNA bands with high clarity and low background. Its optimized gel strength enhances ease of gel processing and handling. Manufactured using innovative organic solvent free manufacturing process that is more environment friendly.

 

Application: 

  • Ideal for routine DNA and RNA gel electrophoresis and blotting

 

Features:

  • High purity and Multi-purpose;
  • Low background and high resolution;
  • Optimized gel strength for ease of gel preparation

 

 

Specifications

AppearanceWhite to off-white powder
Water7% max.
SolubilityClear colorless solution at 1G plus
100 mL water
Gel strength(1% Gel)1200 g/cm 2 min.
EEO(Electroendosmosis(-Mr)0.13 max.
Sulfate0.15 max.
Ash0.5 max.
Gelling point (1.5% Gel)36°C±1.5°C
GradeBiotechnology grade
CASNO.9012-36-6

 

 

Item#:
ASMIDSCI500

PR1MA Water, HPLC Grade

CAS Number: 7732-18-5
Molecular Weight: 18.0
Chemical Formula: H2O
Storage Temperature: Room Temperature


Certified RNase and DNase free for use in molecular biology applications. Ideal for making reagents, rinsing glass and plastic ware, enzymatic reactions and more. Toxic agents such as DEPC are not used in purification procedures.

  • Endotoxin Free
  • RNase Free
  • DNase Free


*Tested to < 0.001 EU/ML


Research or further manufacturing use only, not for food or drug use.


  • Appearance: Clear and Colorless Solution
  • TOC (ppb):  3 ppb
  • UV Absorbance (1 cm cell Vs Water) @ 190nm:  0.01
  • UV Absorbance (1 cm cell Vs Water) @ 200 nm:  0.010
  • UV Absorbance (1 cm cell Vs Water) @ 210 nm:  0.010
  • UV Absorbance (1 cm cell Vs Water) @ 250 nm:  0.005
  • UV Absorbance (1 cm cell Vs Water) @ 254 nm:  0.005
  • UV Absorbance (1 cm cell Vs Water) @ 280 nm:  0.005
  • Filtered through Ultrafiltration (0.01 Micron): Conforms
  • Country of Origin: USA

PR1MA Distilled Water, Laboratory Reagent Grade

CAS Number: 7732-18-5
Molecular Weight: 18.02
Chemical Formula: H2O


Laboratory reagent grade. Purified by steam distillation for use as a research laboratory reagent. Not intended or sold for human consumption. 10 Liter size supplied in a Cubitainer with pouring spout.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: Clear Liquid
  • Alkalinity (Total as CaCO3):  20 ppm
  • Aluminum (Al):  0.2 ppm
  • Antimony (Sb):  0.006 ppm
  • Arsenic (As):  0.01 ppm
  • Barium (Ba):  2 ppm
  • Beryllium (Be):  0.004 ppm
  • Boron (B):  1 ppm
  • Bromate:  0.010 ppm
  • Bromide:  0.005 ppm
  • Cadmium (Cd):  0.005 ppm
  • Calcium (Ca):  2 ppm
  • Chloride (ASTM D5442):  50 ppb
  • Chromium (Cr):  0.10 ppm
  • Cobalt (Co):  0.15 ppm
  • Conductivity (ASTM D1125):  5.0 µS/cm
  • Copper (Cu): ≤ 1 ppm
  • E.Coli:  1 MPN/100ml
  • Fluoride :  4 ppm
  • Foaming Agents:  0.5 mg/l
  • Hardness (as CaCO3):  10 mg/l
  • Heterotrophic Bacteria (F1094):  100 cfu/10ml
  • Iron (Fe):  0.3 ppm
  • lead (Pb):  0.015 ppm
  • Magnesium (Mg):  0.10 ppm
  • Manganese (Mn):  0.05 ppm
  • Mercury (Hg):  0.002 ppm
  • Molybdenum (Mo):  0.15 ppm
  • Nickel (Ni) :  0.005 ppm
  • Nitrate as N:  10 ppm
  • pH (ASTM D1293): 5.0 - 7.0
  • Phosphorous (P):  1 ppm
  • Potassium (K) :  1 ppm
  • Resistivity (ASTM D1125):  0.2 megaohm
  • Scandium (SC):  0.15 ppm
  • Selenium (Se):  0.05 ppm
  • Silica (ASTM D4517) : No Limit ppb
  • Silver (Ag):  0.10 ppm
  • Sodium (ASTM 6071):  50 ppb
  • Standard Plate Count:  500 cfu/ml
  • Strontium (Sr):  0.15 ppm
  • sulfate:  250 ppm
  • Thallium (Tl):  0.002 ppm
  • Tin (sn):  0.15 ppm
  • Titanium (Ti):  0.15 ppm
  • TOC (ASTM 5997): No Limit ppm
  • Total Coliform:  1 MPN/100ml
  • Total Radium: 0.5835 - 1.491 pCi/l
  • Uranium (U):  0.030 ppm
  • Vanadium (V):  0.15 ppm
  • Zinc (Zn) :  5 ppm

PR1MA  Water, Molecular Biology Grade, DNase and RNase Free

CAS Number: 7732-18-5
Molecular Weight: 18.0
Chemical Formula: H2O
Storage Temperature: Room Temperature


Certified RNase and DNase free for use in molecular biology applications. Ideal for making reagents, rinsing glass and plastic ware, enzymatic reactions and more. Toxic agents such as DEPC are not used in purification procedures.
 

  • Endotoxin Free
  • RNase Free
  • DNase Free


*Tested to < 0.001 EU/ML


Meets or exceeds CAP/CLSI specifications for Clinical Laboratory Reagent Water (CLRW) and USP/NF Purified Water.


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: Clear and Colorless Solution
  • Bioburden : No Growth
  • DNase: No Visible Degradation
  • Protease: No Visible Degradation
  • RNase: No Visible Degradation
  • Country of Origin: USA

PR1MA™  Tricine, Ultra Pure [N-[Tris (Hydroxymethyl) Methyl] Glycine]

Common Name: N-[Tris (Hydroxymethyl) Methyl] Glycine
CAS Number: 5704-04-1
Molecular Weight: 179.17
Chemical Formula: C6H13NO5
Solubility: Water
Storage Temperature: Room Temperature
 

  • pKa @ 25°C: 8.1-8.2
  • Melting Range: 182-188°C

Research or further manufacturing use only, not for food or drug use.


  • Appearance: White Crystalline Powder
  • Assay (Titration, dried basis):  99.0 %
  • Heavy Metals :  5 ppm
  • pH (1% Solution): 4.6 - 5.3
  • Solubility (1M Solution in H2O): Clear
  • UV Absorbance 260nm (1 mol/L, 1cm ):  0.04
  • UV Absorbance 280nm (1 mol/L, 1cm ):  0.02
  • Water Content :  0.1 %

PR1MA Guanidine Thiocyanate

CAS Number: 593-84-0
Molecular Weight: 118.2
Chemical Formula: CH5N3  HSCN
Solubility: Water
Storage Temperature: Room Temperature


Protein denaturant used for purifying proteins and nucleic acids.


Toxicity: LD50


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White to slightly off white crystalline powder
  • Assay (Argentometric Titration):  99.0 %
  • Assay (Ion Chromatography):  99.5 %
  • Chloride Content:  1.0 %
  • Cobalt (Co) :  5 ppm
  • FTIR: Conforms to refference
  • Iron:  5 ppm
  • pH: 5.0 - 7.0
  • DNase/ RNase: None Detected
  • Melting Point: 118 - 121 oC
  • Solubility: Pass
  • Sulfate Ash:  0.5 %
  • Moisture :  0.5 %
  • Grade: Ultra Pure
  • Country of Origin : Report

PR1MA Guanidine Hydrochloride

CAS Number: 50-01-1
Molecular Weight: 95.5
Chemical Formula: CH5N3-HCl
Solubility: Water
Storage Temperature: Room Temperature


Protein denaturant used for purifying proteins and nucleic acids.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White Crystalline Powder
  • Assay (Titration, dried basis):  99.5 %
  • Copper (Cu):  1 ppm
  • DNase, RNase, protease: Not Detected
  • Free Acid:  0.01 %
  • Heavy Metals (as Pb):  0.5 ppm
  • Identification (IR): Conforms to Known Structure
  • Iron (Fe):  1 ppm
  • Loss on Drying:  1 %
  • Melting Point: 185 - 188 oC
  • pH (10% solution in H2O @ 25oC): 5.0 - 7.0
  • Residue on Ignition:  0.05 %
  • Solubility (6% Solution in H2O): Clear
  • UVA (230nm, 6M H2O solution):  0.14
  • UVA (240nm, 6M H2O solution):  0.05
  • UVA (260nm, 6M H2O solution):  0.03
  • Zinc (Zn):  1 ppm

PR1MA Boric Acid

CAS Number: 10043-35-3
Molecular Weight: 61.83
Chemical Formula: H3BO3
Solubility: Water
Storage Temperature: Room Temperature


For use in preparing electrophoresis buffers.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White Powder
  • Calcium (Ca):  0.005 %
  • Chloride:  0.001 %
  • Heavy Metals (as Pb):  0.001 %
  • Insolubles (Methanol):  0.005 %
  • Iron:  0.001 %
  • Nonovolatiles (Methanol):  0.05 %
  • Phosphate:  0.001 %
  • Purity:  99.5 %
  • Sulfate:  0.01 %

[Tris(hydroxymethyl) aminomethane HCl]

PR1MA TRIS Hydrochloride [Tris(hydroxymethyl) aminomethane HCl]

Common Name: Tris(hydroxymethyl) aminomethane hydrochloride
CAS Number: 1185-53-1
Molecular Weight: 157.6
Chemical Formula: C4H11NO3  HCl
Solubility: Water
Storage Temperature: Room Temperature


Highly purified for use in molecular biology applications.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White crystalline
  • Assay: 99.0 - 101.0 %
  • pH (1% aqueous solution): 4.2 - 5.0
  • Solubility (1M Solution in Water ) : Clear, colorless solution
  • UV Absorbance @260nm, 1.0 M in H2O:  0.06
  • UV Absorbance @280nm, 1.0 M in H2O:  0.05
  • Identification: Conforms
  • Heavy Metals :  5 ppm
  • Grade: USP

PR1MA Potassium Chloride

CAS Number: 7447-40-7
Molecular Weight: 74.6
Chemical Formula: KCl
Solubility: Water
Storage Temperature: Room Temperature


Research or further manufacturing use only, not for food or drug use.


  • Appearance: Colorless Crystals or White Granular
  • Acidity/Alkalinity: Pass Test
  • Aluminium:  1 ppm
  • Assay: 99.0 - 100.5 %
  • Barium: Pass Test
  • Bromides:  0.1 %
  • Heavy Metals (as Pb):  10 ppm
  • Identity Reaction: Pass Test
  • Iodide:  50 ppm
  • Loss on Drying:  1.0 %
  • Sodium:  1000 ppm
  • Solubility: Freely soluble in water, practically insoluble in anhydrous ethanol
  • Sulfate :  300 ppm
  • Grade: Meets current USP Specifications
[Brain Heart Infusion Broth]


PR1MA™  BHI Broth [Brain Heart Infusion Broth]


Common Name: Brain Heart Infusion Broth
Solubility: Water
Storage Temperature: Room Temperature


Recommended for the cultivation of rare microorganisms. Adding 0.1% Agar will enhance the growth of anaerobic organisms. Store at room temperature and protect from moisture and light.


Ingredients:

  • Brain Heart Infusion from solids: 17.5 g/l
  • Pancreatic Digest of Gelatin: 10.0 g/l
  • Dextrose: 2.0 g/l
  • Sodium Chloride: 5.0 g/l
  • Disodium Phosphate: 2.5 g/l


Research or further manufacturing use only, not for food or drug use.


  • DCM Appearance: Homogeneous free flowing, beige
  • PPM Appearance: Light to Medium Amber/Clear
  • pH (3.7% H2O @25 oC): 7.2 - 7.6
  • Microorganism (Aspergillus niger ATCC 16404): Poor to Very Good
  • Microorganism (Candida albicans ATCC 10231): Good to Excellent
  • Microorganism (Enterococcus faecalis ATCC 29212): Good to Excellent
  • Microorganism (Escherichia Coli ATCC 25922): Very Good to Excellent
  • Microorganism (Neisseria meningitides ATCC 13090): Fair to Good
  • Microorganism -Pseudomonas Aeruginosa ATCC 27853: Good to Excellent
  • Microorganism (Saccharomyces cerevisiae ATCC 9763): Good to Excellent
  • Microorganism (Staphylcoccus Aureus ATCC 25923): Very Good to Excellent
  • Microorganism (Streptococcus pneumoniae ATCC 6305): Good to Excellent
  • Microorganism (Streptococcus pyogenes ATCC 19615): Good to Excellent
  • Raw Material Species: Bovine
  • Enzyme Species: Porcine

PR1MA Ampicillin, Sodium Salt


CAS Number: 69-52-3
Molecular Weight: 371.4
Chemical Formula: C16H18N3O4SNa
Solubility: Water
Storage Temperature: 2-8°C
 
 

Inhibitor of bacterial cell wall synthesis resulting in lysis or deformation of the bacterium. Inhibits crosslinking of peptidoglycan by binding and inactivating transpeptidases. Highly active against gram negative bacteria. B-Lactamase sensitive. Plant cell culture tested. Widely used as a selective agent for transformation of plasmid encoding for b-Lactamase production such as pBR322 or pUC (Ampr).
 
 

  • Appearance: White Crystalline Powder
  • Assay (Anhydrous Substance) : 91.0 - 102 %
  • Bacterial Endotoxins :  0.15 IU/mg
  • Dimethylaniline:  0.002 %
  • Identification: Conform
  • Methylene Chloride :  0.2 %
  • pH (1% Solution): 8.0 - 10.0
  • Solubility (50mg/ml in Water): Soluble
  • Specific Optical Rotation: +258 - +287 °
  • Sterility: Conform
  • Water:  2.0 %

PR1MA™ TBE 10x Solution


Common Name: TRIS-borate-EDTA 10X Solution

CAS Number: 77-86-1; 10043-35-3; 6381-92-6; 7732-18-5

Solubility: Water

Storage Temperature: Room Temperature


TBE is a common buffer used in gel electrophoresis.

Supplied as a 1X concentrated solution containing:

89mM Tris Base
89mM Boric Acid
2mM EDTA disodium salt
pH (1X solution @ 25°:C): 8.3+0.1
Shipping Weight: 2.6 lbs

Shipping Dimensions: 3.50 x 9.00 x 3.50

  • Appearance: Clear, Colorless Solution
  • pH (1X Solution): 8.15 - 8.45

Research or further manufacturing use only, not for food or drug use.

PR1MA  Phosphate Buffered Saline, 10X Solution

Common Name: Phosphate Buffered Saline 10X Solution
CAS Number: 7732-18-5; 7647-14-5; 7447-40-7; 7558-79-4; 7778-77-0
Solubility: Water
Storage Temperature: Room Temperature


Phosphate Buffered Saline is a buffer solution commonly used in biological research. PBS has many uses because it is isotonic and non-toxic to most cells. These uses include substance dilution and cell container rinsing. Ready to use sterile 10X solution.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: Clear and Colorless Solution
  • Composition: Sodium Chloride: 1.37M, Potassium Chloride: 0.027M, Phosphate Buffer: 0.12M
  • Method: Prepared in 18.2 megaohams-cm ± 1 water and filtered through 1 micron filter
  • pH (1X Solution): 7.2 - 7.6
  • pH (10X Solution): 6.8 - 7.2

PR1MA PBS/Tween 20 10X Solution

CAS Number: 7558-79-4, 7778-77-0, 7647-14-5, 7447-40-7, 9005-64-5, 7732-18-5
Solubility: Water
Storage Temperature: Room Temperature


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: Clear, yellow solution
  • pH: 7.2 - 7.6

PR1MA Thiamine Hydrochloride [Vitamin B1]

Common Name: Vitamin B1

CAS Number: 67-03-8

Molecular Weight: 337.3

Chemical Formula: C12H17CIN4OS  HCl

Solubility: Water

Storage Temperature: 2-8°C



Research or further manufacturing use only, not for food or drug use.
 
 

  • Appearance: White Crystalline Powder
  • Appearance of Solution: Clear, no more color than reference solution Y7 or GY7
  • Identification: Should be positive reaction
  • Identification (IR): Consistent with the reference IR spectra
  • pH: 2.7 - 3.3
  • Sulfates:  300 ppm
  • Limit of Nitrate: No brown ring is produced at the junction of the two layers
  • Lead:  2 ppm
  • Water:  5.0 %
  • Residue on Ignition:  0.1 %
  • Absorbance of Solution:  0.025
  • Residual Solvents (Methanol):  0.3 %
  • Residual Solvents (Ethanol):  0.5 %
  • Related Substance (Impurity A):  0.15 %
  • Related Substance (Impurity B):  0.3 %
  • Related Substance (Impurity C):  0.15 %
  • Related Substance (Any Other Impurity):  0.1 %
  • Related Substance (Total impurities):  0.5 %
  • Related Compounds:  1.0 %
  • Chromatographic Purity:  1.0 %
  • Assay: 98.5 - 101.0 %
  • Staphylococcus Aureus: Negative
  • Salmonella: Negative
  • E.Coli: Negative
  • Total Plate Count:  1000 cfu/g
  • Yeast and Mold:  100 cfu/g
  • Material Source: Acrylonitrate; Acetamidine HCl; Chlorine Ester
  • Production Method: Chemical Synthesis
  • BSE/TSE Free: BSE/TSE Free
  • Non Animal Origin: Non Animal Origin
  • Conclusion: This product complies with the specification of BP/USP/FCC.
  • Country of Origin: Report

 

PR1MA Bicine Ultra-Pure

CAS Number: 150-25-4
Molecular Weight: 163.2
Chemical Formula: C6H13NO4
Solubility: Water
Storage Temperature: Room Temperature


Zwitterionic buffer used in a variety of molecular biology applications such as protein resolution, protein crystallization and SDS-PAGE.


pKa @ 25°C: 8.3
pH Range: 7.6-9.0
Melting Range: 190-192°C


Research or further manufacturing use only, not for food or drug use.

  • Appearance: White Powder
  • FTIR: Conforms to reference
  • Optical ABS @ 260 NM:  0.1
  • Optical ABS @ 280 NM:  0.1

 

[3-[(3-Cholamidopropyl)-dimethylammonio]-1-propanesulfonate]

PR1MA CHAPS [3-[(3-Cholamidopropyl)-dimethylammonio]-1-propanesulfonate]

Common Name: 3-[(Cholamidopropyl) dimethylammonio]-1-propanesulfonate
CAS Number: 75621-03-3
Molecular Weight: 614.9
Chemical Formula: C32H58N2SO7
Solubility: Water
Storage Temperature: Room Temperature


Zwitterionic, non-denaturing detergent for solubilizing membrane proteins.

Research or further manufacturing use only, not for food or drug use.

  • Appearance: White Powder
  • Identification: Pass Test
  • Moisture :  2.0 %
  • Purity:  99 %
  • RNase/DNase/Protease: None Detected
  • Solubility (20%, water): Complete / Colorless
  • TLC (silica gel: methanol/NH4OH = 95/5): One Spot

 

PR1MA Sodium Acetate, Anhydrous

CAS Number: 127-09-3
Molecular Weight: 82.0
Chemical Formula: C2H3O2Na
Solubility: Water
Storage Temperature: Room Temperature


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White Powder
  • Assay: ≥ 99.0 %
  • pH (5% Solution): 7.0 - 9.2
  • Solubility: Soluble in Water
  • Loss on Drying (120 oC):  1.0 %
  • Calcium (Ca):  0.005 %
  • Chloride (Cl):  0.002 %
  • Heavy Metals (as Pb):  0.001 %
  • Insoluble Matter:  0.01 %
  • Iron (Fe):  0.001 %
  • Magnesium (Mg):  0.002 %
  • Phosphate:  0.001 %
  • Sulfate (SO4):  0.003 %
  • Grade: Meet USP/ACS Specifications

PR1MA Sucrose

CAS Number: 57-50-1
Molecular Weight: 342.3
Chemical Formula: C12H22O11
Storage Temperature: Room Temperature

Ultra-high purity, double crystallized to remove any remaining inorganic and organic contamination. Produces a clear colorless solution. Used for cultivating protoplasts and "in vitro" multiplication of plant tissue.

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Fine White Crystals
  • Absorbance 260nm:  0.07 nm
  • Absorbance 280nm:  0.05
  • DNase, RNase, protease: Not Detected
  • Heavy Metals:  0.0005 %
  • Identification (IR): Pass
  • Purity:  99.0 %
  • Solubility (10% solution in H2O @ 25oC): Pass
  • Sulfate:  0.005 %

 

[1,3-Diaza-2-,4-cyclopentadiene]

PR1MA Imidazole [Glyoxaline] [1,3-Diaza-2-,4-cyclopentadiene]

Common Name: [Glyoxaline] [1,3-Diaza-2,4-cyclopentadiene]
CAS Number: 288-32-4
Molecular Weight: 68.1
Chemical Formula: C3H4N2
Solubility: Water
Storage Temperature: Room Temperature


pKa (25°C):
6.9-7.0
pH range: 6.2-7.8


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White to off white crystals
  • Assay:  99.0 %
  • DNase: Not Detected
  • Identification: Pass Test
  • Loss on Drying:  0.5 %
  • Melting Point: 88 - 92 oC
  • OPTICAL @ 260 NM:  0.2
  • PKa @ 25°C: 6.79 - 7.19
  • Protease: Not Detected
  • RNase: Not Detected

[Benzyl Penicillin Sodium Salt]

PR1MA  Penicillin G Sodium Salt [Benzyl Penicillin Sodium Salt]

Common Name: Benzyl Penicillin Sodium Salt
CAS Number: 69-57-8
Molecular Weight: 356.4
Chemical Formula: C16H17N2NaO4S
Solubility: Water
Storage Temperature: 2-8°C


Inhibitor of bacterial cell wall synthesis. Active against gram positive and some gram negative bacteria. β-Lactamase sensitive.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White crystalline powder
  • Potency : 1500 - 1750 U/mg
  • Assay: 96.0 - 102.0 %
  • Identification: Pass Test
  • Loss on Drying:  1.0 %
  • pH: 5.5 - 7.5
  • Specific Optical Rotation: +285 - +310 °
  • Absorbance 264 nm: 0.80 - 0.88
  • Absorbance 280nm:  0.10
  • Absorbance 325nm:  0.10
  • Related Substances: Conforms to standard
  • Bacterial Endotoxins : Conforms to standard
  • Sterility: Conforms to standard
  • Country of Origin : Report

PR1MA  Phleomycin 20mg/ml Solution

CAS Number: 11006-33-0
Molecular Weight: 1526.5 g/mol
Chemical Formula: C55H85O21N20S 2Cu  HCl
Solubility: Water
Storage Temperature: -20°C


Supplied at a concentration of 20 mg/ml.


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: Clear Blue Solution
  • Concentration: = 20 mg/ml
  • Odor: None
  • Solubility (20 mg/ml in Water): Freely soluble
  • Sterile Filtered: Pass test
  • UV Absorbance 244nm (200 ug/ml): 0.75 - 1.05
[N-(2-Hydroxyethyl) piperazine-N'-(2-ethanesulfonic acid)]

PR1MA  HEPES, Sodium Salt [N-(2-Hydroxyethyl) piperazine-N'-(2-ethanesulfonic acid)]

Common Name: N-(2-Hydroxyethyl)piperazine-N'-(2-ethanesulfonic acid)
CAS Number: 75277-39-3
Molecular Weight: 260.3
Chemical Formula: C8H17N2O4SNa
Solubility: Water
Storage Temperature: Room Temperature


  • pKa (20°C): 7.45-7.65
  • pH Range: 6.8-8.2


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White crystalline powder
  • Assay (Titration, dried basis):  98.0 %
  • Chloride (Cl):  0.1 %
  • Heavy Metals (as Pb):  1 ppm
  • Loss on Drying @ 105 oC, 3hrs:  2.0 %
  • pH (1% aqueous @ 25 oC): 9.4 - 11.0
  • pKa @ 20°C: 7.45 - 7.65
  • Solubility (1M Solution in H2O): Clear, complete and colorless
  • UV Absorbance @ 250nm 1M:  1.0

PR1MA  Potassium Phosphate, Dibasic

CAS Number: 7758-11-4
Molecular Weight: 174.2
Chemical Formula: K2HPO4
Solubility: Water
Storage Temperature: Room Temperature


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White Powder
  • Aerobic Plate Count:  ≤  1000 CFU/g
  • Assay:  98.0 %
  • Chloride (Cl):  0.003 %
  • Heavy Metals :  5 ppm
  • Insoluble Matter:  0.01 %
  • Iron:  0.001 %
  • Loss on Drying:  1.0 %
  • Nitrogen Compound:  0.001 %
  • pH (5% Solution): 8.5 - 9.6
  • Sodium (Na):  0.05 %
  • Sulfate:  0.005 %
  • Total Coliforms: Negative
  • Yeast and Mold Count:  100 CFU/g

PR1MA Tryptone, Powder

CAS Number: 91079-40-2
Solubility: Water
Storage Temperature: Room Temperature


Pancreatic digest of casein used to supplement media in cultivation of anaerobic bacteria.


pH (1% solution): 7.3.


Ingredients:

  • Molecular Biology GradeTotal Nitrogen (TN): ~12.7%
  • Amino Nitrogen (AN): ~3.7%
  • AN/TN Ratio: 0.26
  • Sodium Chloride: ~0.4%
  • Tryptophan: ~1.0


Research or further manufacturing use only, not for food or drug use.
 
  • Appearance: Cream to beige free flowing powder
  • Amino Nitrogen:  4.0 %
  • Ash:  15 %
  • Loss on Drying:  5.0 %
  • Nitrites: Negative
  • pH (2% water) @25°C: 6.5 - 7.5
  • Total Nitrogen:  10 %
  • Undigested Protein: Negative
  • Broth Formulations (Growth Supporting Properties): Satisfactory
  • Peptone Agar (Growth Supporting Properties): Satisfactory
  • Proteoses: Positive
  • Salmonella: Negative/25g
  • Standard Plate Count :  1000 cfu/g
  • Coliform: Negative
  • E.Coli: Negative
  • Molds and Yeasts:  100 cfu/g
  • Raw Material Species: Bovine
  • Enzyme Species: Porcine
  • BSE/TSE Free: BSE/TSE Free
  • Country of Origin : Report

[Dextrose Anhydrous]

PR1MA D-(+)-Glucose [Dextrose Anhydrous]

  • Common Name: Dextrose Anhydrous
  • CAS Number: 50-99-7
  • Molecular Weight: 180.16
  • Chemical Formula: C6H12O6
  • Solubility: Water
  • Storage Temperature: Room Temperature


USP Grade material.


Research or further manufacturing use only, not for food or drug use.
 
 

  • Appearance: White Crystalline Powder
  • Assay: 97.5 - 102.0 %
  • Identification (FTIR Spectrum): Pass Test
  • Identification (HPLC): Matches the reference
  • Specific Rotation: +52.6 - +53.2 °
  • Moisture:  1.0 %
  • Residue on Ignition:  0.1 %
  • Color of solution: Qualified
  • Conductivity:  20.0 µs/cm
  • Dextrins: Qualified
  • Soluble starch and sulfite: Qualified
  • Related Substance ( Maltitol and Isomalt):  0.4 %
  • Related Substance (Maltotriose):  0.2 %
  • Related Substance (Fructose):  0.15 %
  • Related Substance ( Unspecified Impurities):  0.1 %
  • Related Substance (Total impurity):  0.5 %
  • Heavy Metals:  5 ppm
  • Residual Solvents: None
  • Total Bacterial Count:  1000 cfu/g
  • Mold and Yeast:  100 cfu/g
  • E.Coli: Negative
  • Endotoxin:  1.25 EU/g
  • Source: Corn
  • Grade: Meets the current USP Grade
  • BSE/TSE Free: BSE/TSE Free
  • Country of Origin: Report

PR1MA bis-Acrylamide

CAS Number: 110-26-9
Molecular Weight: 154.2
Chemical Formula: C7H10N2O2
Solubility: Water
Storage Temperature: Room Temperature


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White Crystalline Powder
  • Absorbance 290nm (1% water ):  0.2
  • Acrylic Acid:  0.001 %
  • Conductivity (2% Water):  5 umhos
  • DNase: Not Detected
  • Identification: Pass
  • pH (1%, 0.1M NaCl) 25oC:  5.0
  • Protease: Not Detected
  • Purity:  99.0 %
  • RNase: Not Detected

PR1MA  Neomycin Sulfate

CAS Number: 1405-10-3
Molecular Weight: 908.9
Chemical Formula: C23H46N6O13  3H2SO4
Solubility: Water
Storage Temperature: Room Temperature


Aminoglycoside antibiotic active against most gram negative bacteria. Selective agent for the incorporation of the NPT II (APH3') gene in plant tissue. Plant cell culture tested.
Ingredients:

  • Neomycin B: 85%
  • Neomycin C: 10%

WARNING! This product can expose you to Neomycin sulfate, a chemical which is known to the State of California to cause developmental harm. For more information go to www.P65Warnings.ca.gov.

 
Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: White to Yellowish- White Powder
  • Identification: Pass Test
  • Loss on Drying:  8.0 %
  • pH (3.3 % in Aqueous Solution): 5.0 - 7.5
  • Potency :  600 IU/mg
  • Non Animal Origin: Non Animal Origin
  • Country of Origin: Report

PR1MA Malt Extract Agar

CAS Number: 8002-48-0
Solubility: Water with Heat
Storage Temperature: Room Temperature


Malt Extract Agar is used for the isolation, cultivation and maintenance of yeasts and molds. Formulation is similar to Malt Extract Broth with the addition of agar and glycerol. This broth medium was recommended by Thom and Church for the cultivation of fungi. Its low acidity inhibits the growth of most bacteria. The high carbohydrate content enhances the rapid growth of fungi and yeasts.


Dissolve 33.6 grams in 1 liter of distilled water. Sterilize by autoclaving for 15 minutes.


Ingredients:

  • Maltose: 12.75 g/L
  • Dextrin: 2.75 g/L
  • Glycerol: 2.35 g/L
  • Peptone: 0.78 g/L
  • Agar: 15.0 g/L
  • Final pH (25°C): 4.6 ± 0.2



Research or further manufacturing use only, not for food or drug use.


  • DCM Appearance: Homogeneous with soft lumps, free flowing, light beige
  • PPM Appearance: Trace to moderate haze, off white to pale yellow
  • pH(3.36% Solution @ 25 oC: 4.5 - 4.9
  • Microorganism (Aspergillus niger ATCC 16404): Growth
  • Microorganism (Candida albicans ATCC 10231): Growth
  • Microorganism (Penicillium Roquefortii ATCC 10110): Growth
  • Microorganism (Saccharomyces cerevisiae ATCC 9763): Growth
  • Microorganisms (Microsporum Audouinii ATCC 42558): Growth
  • Microorganisms (Microsporum Canis ATCC 36299): Growth
  • Microorganism (Trichophyton Mentagrophytes ATCC 9533): Growth

PR1MA 2XYT Broth, Capsules

CAS Number: 91079-40-2; 8013-01-2; 7647-14-5
Solubility: Water
Storage Temperature: Room Temperature


Nutritionally enriched medium for the growth of recombinant strains of E. Coli and in the preparation and transformation of competent cells.


2XYT Broth packaged in convenient ready to use capsules. Each capsule contains 15.5 g 2XYT Broth.


Simply add 2 capsules to one liter distilled water and heat until completely dissolved. Sterilize by autoclaving at 121°C for 15 minutes. Final pH at 25°C: 6.8-7.2.


Ingredients:

  • Digest Peptone: 16 g/l
  • Yeast Extract: 10 g/l
  • Sodium Chloride:5 g/l


Research or further manufacturing use only, not for food or drug use.


  • Appearance: Capsule (Cream to beige free flowing powder)
  • DCM Appearance: Capsule (Homogeneous, free flowing, beige)
  • PPM Appearance: Capsule (Clear, no to light ppt, yellow)
  • pH (3.1 % Solution @25 oC): 6.8 - 7.2
  • Microorganism (E. coli ATCC 23724): Good to Excellent
  • Microorganism (E. coli ATCC 33694): Good to Excellent
  • Microorganism (E. coli ATCC 33849): Good to Excellent
  • Microorganism (E. coli ATCC 39403): Good to Excellent
  • Microorganism (E. coli ATCC 47014): Good to Excellent
  • Microorganism (E. coli ATCC 53868): Good to Excellent
  • Casein Peptone: 16.0 g/L
  • Yeast Extract: 10.0 g/L
  • Sodium Chloride: 5.0 g/l
  • Description: Add 2 capsules 2XYT broth in 1 liter purified water until evenly dispersed. Boil for 1 minute with stirring to completely dissolve. Distribute and autoclave at 121oC for 15 minutes.

PR1MA  Cefotaxime, Sodium Salt

CAS Number: 64485-93-4
Molecular Weight: 477.5
Chemical Formula: C16H16N5NaO7S 2
Solubility: Water
Storage Temperature: 2-8°C


Inhibitor of bacterial cell wall synthesis. Inhibits the crosslinking of peptidoglycan by binding and inactivating transpeptidases. High activity against gram negative bacteria. Often used for elimination of Agrobacterium species after inoculation. Resistant to B-Lactamase activity.


Non toxic to plant cells
Plant cell culture tested


Research or further manufacturing use only, not for food or drug use.
  

  • Appearance: Off White to Pale Yellow Crystalline Powder
  • Assay (Potency dry basis) : 916 - 964 µg/mg
  • Bacterial Endotoxins : Meet the requirements
  • Clarity of Solution: Meet the requirements
  • Color of solution: Meet the requirements
  • Identification (A, B, C): Pass Test
  • Impurity - Individual:  1.0 %
  • Loss on Drying:  3.0 %
  • pH: 4.5 - 6.5
  • Specific Rotation: +58 - +64 °
  • Total impurities:  3.0 %

PR1MA™  Carbenicillin, Disodium Salt

CAS Number: 4800-94-6
Molecular Weight: 422.4
Chemical Formula: C17H16N2Na2O 6S
Solubility: Water
Storage Temperature: 2-8°C

USP grade


Prevents bacterial cell wall synthesis. Inhibits crosslinking of peptidoglycan by binding and inactivating transpeptidases. Highly active against gram negative bacteria. Commonly used for the elimination of Agrobacterium species after inoculation. Sensitive to B-Lactamase.
 

  • Non-toxic to plant cells
  • Plant cell culture tested
  • Hygroscopic


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: White to Off White Crystalline Powder
  • Identification, Sodium Reaction: Pass Test
  • Water:  6.0 %
  • pH: 6.50 - 8.0
  • Clarity of Solution: Clear Solution
  • Benzyl penicillin sodium:  5.0 %
  • Chromatographic Purity (HPLC):  92.0 %
  • Assay (Anhydrous):  88.0 %
  • Bacterial Endotoxins :  0.05 EU/mg
  • Iodine Absorbing Substances:  8.0 %
  • Potency (Dried basis):  770 µg/mg
  • Grade: USP
  • Country of Origin : Report

PR1MA  G-418 Disulfate

CAS Number: 108321-42-2
Molecular Weight: 692.7
Chemical Formula: C20H40N4O10  2H2SO4
Solubility: Water
Storage Temperature: 2-8°C
 

Aminoglycoside antibiotic used as a selective agent in transformation experiments. Alternative for Kanamycin in monocots eg: rice, lollum and graminea which are highly resistant to the latter. Optical rotation +121.2°. Cell culture tested on Bacillus subtilus.

 
Research or further manufacturing use only, not for food or drug use.

 
  • Appearance: White Powder
  • Absorbance @ 280nm (1mg/mL in H2O):  0.015 nm
  • Absorbance @ 570nm (100mg/mL in H2O):  0.10 nm
  • Ammonia:  1.0 %
  • HPLC (Purity) : Report %
  • Loss on Drying:  10.0 %
  • pH: 5.0 - 6.0
  • Potency (Dry basis):  700 µg/mg
  • Purity (TLC-Spot):  3 Spots
  • Solubility (100mg/ml in H2O): Colorless Solution
  • Specific Rotation: +104 - +121 °
  • Non Animal Origin: The product does not come in contact with materials of animal origin.

PR1MA  Ticarcillin Disodium Salt

CAS Number: 4697-14-7
Molecular Weight: 428.39
Chemical Formula: C15H14N2Na2O 6S2
Solubility: Water
Storage Temperature: 2-8°C
 
 

Inhibits bacterial cell wall synthesis. Highly active against gram negative bacteria such as Agrobacterium strains. -Lactamase inhibitor. Hygroscopic.


Research or further manufacturing use only, not for food or drug use.
 
 

  • Appearance: White to yellow crystalline powder
  • Assay (Ticarcillin Content, dried basis):  80.0 %
  • Assay (Ticarcillin, dried basis):  800 µg/mg
  • Heavy Metals :  10 ppm
  • Identification: Pass Test
  • pH: 6.0 - 8.0
  • Related Substances (Largest Impurity):  4.0 %
  • Related Substances (Second Major Impurity) :  2.5 %
  • Residual Solvents: Meets the requirements
  • Specific Rotation: +172 - +187 °
  • Sterility: Meet the requirements
  • Water:  6.0 %
  • Bacterial Endotoxins :  0.05 EU/mg
  • Grade: Conforms to USP Specifications

PR1MA  Kanamycin Monosulfate [Kanamycin A]

CAS Number: 25389-94-0
Molecular Weight: 582.6
Chemical Formula: C18H36N4O11  H2SO4
Solubility: Water
Storage Temperature: Room Temperature


Aminoglycoside antibiotic with a bactericidal action against most gram negative bacteria. Incorporates into sensitive bacterial cells by an active transport process. Binds to the 30S and to some extent the 50S subunits of the bacterial ribosome, inhibiting protein synthesis and generating errors in the transcription of the genetic code. Widely used as a selective agent for the incorporation of the NPT II (APH3') gene in plant tissue.


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: White Powder
  • Chromatographic Purity : Pass Test
  • Identification: Pass Test
  • Loss on Drying:  1.5 %
  • pH (1% Solution): 6.5 - 8.5
  • Potency:  750 µg/mg
  • Residue on Ignition:  1.0 %
  • Specific Rotation: +116 - +123°
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