ChillDown - For Rapid

The ChillDown rapidly cools agarose mixtures and other solutions.

QUICK-Chill molten agarose down to 60° C in minutes

IMPROVE RESULTS-Rapid cooling of agarose prevents an early polymerized layer on top of the solution, which interferes with results

VERSATILE-Use ChillDown whenever cooling of solutions is desirable

UNIVERSAL-Fits any 250mL beaker

EASY-TO-USE- Simply leave your ChillDown in the freezer overnight and it will be ready when needed