PR1MA™ D-(+)-Glucose

PR1MA D-(+)-Glucose [Dextrose Anhydrous]

• Common Name: Dextrose Anhydrous
• CAS Number: 50-99-7
• Molecular Weight: 180.16
• Chemical Formula: C₆H₁₂O₆
• Solubility: Water
• Storage Temperature: Room Temperature

USP Grade material.

Research or further manufacturing use only, not for food or drug use.
 
 

• Appearance: White Crystalline Powder
• Assay: 97.5 - 102.0 %
• Identification (FTIR Spectrum): Pass Test
• Identification (HPLC): Matches the reference
• Specific Rotation: +52.6 - +53.2 °
• Moisture: ≤ 1.0 %
• Residue on Ignition: ≤ 0.1 %
• Color of solution: Qualified
• Conductivity: ≤ 20.0 µs/cm
• Dextrins: Qualified
• Soluble starch and sulfite: Qualified
• Related Substance ( Maltitol and Isomalt): ≤ 0.4 %
• Related Substance (Maltotriose): ≤ 0.2 %
• Related Substance (Fructose): ≤ 0.15 %
• Related Substance ( Unspecified Impurities): ≤ 0.1 %
• Related Substance (Total impurity): ≤ 0.5 %
• Heavy Metals: ≤ 5 ppm
• Residual Solvents: None
• Total Bacterial Count: ≤ 1000 cfu/g
• Mold and Yeast: ≤ 100 cfu/g
• E.Coli: Negative
• Endotoxin: ≤ 1.25 EU/g
• Source: Corn
• Grade: Meets the current USP Grade
• BSE/TSE Free: BSE/TSE Free
• Country of Origin: Report

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