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ProBlot™ Hybridization Ovens/Shakers

Item #: ASHYBRIOVEN1 

1 year warranty

PR1MA Yeast Nitrogen Base

PR1MA™ Yeast Nitrogen Base without Amino Acids

Solubility: Water
Storage Temp: Room Temperature

For classifying yeasts based on amino acid and carbohydrates requirements. Contains all essential vitamins and inorganic salts necessary for the cultivation of yeasts. Excludes histidine methionine, tryptophan and carbon source. Also contains <1 mg/L each of vitamins and trace inorganic salts.

Research or further manufacturing use only, not for food or drug use.

  • DCM Appearance: Free flowing powder, Homogeneous, Off white to cream
  • PPM Appearance: Pale to light yellow (10X Solution)
  • pH (0.67% Solution @25 oC): 5.2 - 5.6
  • Microorganism Koleckera Apiculata ATCC 9774 (With Additives): Good to Excellent
  • Microorganism Saccharomyces Cerevisiae ATCC 9080 (With Additives): Good to Excellent
  • Microorganism Saccharomyces Cerevisiae ATCC 9763 (With Additives): Good to Excellent
  • Microorganisms Candida Albicans ATCC 10231 (With Additives): Good to Excellent

Proudly made in the USA! Click here for more made in America products!
  
PR1MA D-(+)-Glucose

PR1MA™ D-(+)-Glucose

[Dextrose Anhydrous]
Item#:
ASDEXTROSE
 
PR1MA Yeast Extract
Item#:
ASYEASTEXPOW
 
SKU Number Type Operating Temp Vol Price Quantity Add to Cart
H0600A Hybridization Oven Amb. +5° to 80°C 6 Large or 12 Small Bottles
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H1200A Hybridization Oven Amb. +5° to 80°C 12 Large or 24 Small Bottles
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H1264-HA Rotisserie, Held Horizontally N/A 64 x 1.5 mL or 32 x 15 mL Tubes
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H1264-VA Rotisserie, Held Vertically N/A 64 x 1.5 mL or 32 x 15 mL Tubes
808.62
Each
H1212-40VA Rotisserie, Held Vertically N/A 12 x 50 mL Conical Tubes
866.10
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Hybridization Oven
ProBlot™ Hybridization Ovens/Shakers
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