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PR1MA Ampicillin, Sodium Salt


CAS Number: 69-52-3
Molecular Weight: 371.4
Chemical Formula: C16H18N3O4SNa
Solubility: Water
Storage Temperature: 2-8°C
 
 

Inhibitor of bacterial cell wall synthesis resulting in lysis or deformation of the bacterium. Inhibits crosslinking of peptidoglycan by binding and inactivating transpeptidases. Highly active against gram negative bacteria. B-Lactamase sensitive. Plant cell culture tested. Widely used as a selective agent for transformation of plasmid encoding for b-Lactamase production such as pBR322 or pUC (Ampr).
 
 

  • Appearance: White Crystalline Powder
  • Assay (Anhydrous Substance) : 91.0 - 102 %
  • Bacterial Endotoxins :  0.15 IU/mg
  • Dimethylaniline:  0.002 %
  • Identification: Conform
  • Methylene Chloride :  0.2 %
  • pH (1% Solution): 8.0 - 10.0
  • Solubility (50mg/ml in Water): Soluble
  • Specific Optical Rotation: +258 - +287 °
  • Sterility: Conform
  • Water:  2.0 %
[Benzyl Penicillin Sodium Salt]

PR1MA  Penicillin G Sodium Salt [Benzyl Penicillin Sodium Salt]

Common Name: Benzyl Penicillin Sodium Salt
CAS Number: 69-57-8
Molecular Weight: 356.4
Chemical Formula: C16H17N2NaO4S
Solubility: Water
Storage Temperature: 2-8°C


Inhibitor of bacterial cell wall synthesis. Active against gram positive and some gram negative bacteria. β-Lactamase sensitive.


Research or further manufacturing use only, not for food or drug use.


  • Appearance: White crystalline powder
  • Potency : 1500 - 1750 U/mg
  • Assay: 96.0 - 102.0 %
  • Identification: Pass Test
  • Loss on Drying:  1.0 %
  • pH: 5.5 - 7.5
  • Specific Optical Rotation: +285 - +310 °
  • Absorbance 264 nm: 0.80 - 0.88
  • Absorbance 280nm:  0.10
  • Absorbance 325nm:  0.10
  • Related Substances: Conforms to standard
  • Bacterial Endotoxins : Conforms to standard
  • Sterility: Conforms to standard
  • Country of Origin : Report

PR1MA  Neomycin Sulfate

CAS Number: 1405-10-3
Molecular Weight: 908.9
Chemical Formula: C23H46N6O13  3H2SO4
Solubility: Water
Storage Temperature: Room Temperature


Aminoglycoside antibiotic active against most gram negative bacteria. Selective agent for the incorporation of the NPT II (APH3') gene in plant tissue. Plant cell culture tested.
Ingredients:

  • Neomycin B: 85%
  • Neomycin C: 10%

WARNING! This product can expose you to Neomycin sulfate, a chemical which is known to the State of California to cause developmental harm. For more information go to www.P65Warnings.ca.gov.

 
Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: White to Yellowish- White Powder
  • Identification: Pass Test
  • Loss on Drying:  8.0 %
  • pH (3.3 % in Aqueous Solution): 5.0 - 7.5
  • Potency :  600 IU/mg
  • Non Animal Origin: Non Animal Origin
  • Country of Origin: Report

PR1MA  Phleomycin 20mg/ml Solution

CAS Number: 11006-33-0
Molecular Weight: 1526.5 g/mol
Chemical Formula: C55H85O21N20S 2Cu  HCl
Solubility: Water
Storage Temperature: -20°C


Supplied at a concentration of 20 mg/ml.


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: Clear Blue Solution
  • Concentration: = 20 mg/ml
  • Odor: None
  • Solubility (20 mg/ml in Water): Freely soluble
  • Sterile Filtered: Pass test
  • UV Absorbance 244nm (200 ug/ml): 0.75 - 1.05

PR1MA™ Hygromycin B Powder 

 
CAS Number: 31282-04-9

Molecular Weight: 527.5

Chemical Formula: C20H37N3O13

Solubility: Water

Storage Temperature: 2-8°C


Aminoglycoside antibiotic inhibits protein synthesis in prokaryote and eukaryote cells. Allows selection of cells expressing the Hygromycin B resistant gene. Working concentrations vary from 30-1000 ug/mg, depending on cell lines and growth conditions.

Shipping Weight: 0 lbs

Shipping Dimensions: 1.25 x 1.75 x 1.25



Research or further manufacturing use only, not for food or drug use.
Item#:
ASPRHYGROMYCINB

PR1MA  Cefotaxime, Sodium Salt

CAS Number: 64485-93-4
Molecular Weight: 477.5
Chemical Formula: C16H16N5NaO7S 2
Solubility: Water
Storage Temperature: 2-8°C


Inhibitor of bacterial cell wall synthesis. Inhibits the crosslinking of peptidoglycan by binding and inactivating transpeptidases. High activity against gram negative bacteria. Often used for elimination of Agrobacterium species after inoculation. Resistant to B-Lactamase activity.


Non toxic to plant cells
Plant cell culture tested


Research or further manufacturing use only, not for food or drug use.
  

  • Appearance: Off White to Pale Yellow Crystalline Powder
  • Assay (Potency dry basis) : 916 - 964 µg/mg
  • Bacterial Endotoxins : Meet the requirements
  • Clarity of Solution: Meet the requirements
  • Color of solution: Meet the requirements
  • Identification (A, B, C): Pass Test
  • Impurity - Individual:  1.0 %
  • Loss on Drying:  3.0 %
  • pH: 4.5 - 6.5
  • Specific Rotation: +58 - +64 °
  • Total impurities:  3.0 %

PR1MA  Gentamicin Sulfate

CAS Number: 1405-41-0
Molecular Weight: 575.67
Chemical Formula: C21H43N5O7  H2SO4
Solubility: Water
Storage Temperature: Room Temperature

 
Cell culture tested. Aminoglycoside antibiotic with bactericidal activity against most gram negative bacteria.

 
Research or further manufacturing use only, not for food or drug use.


  • Appearance: White to off white powder
  • Composition (C1): 20.0 - 50.0 %
  • Composition (C1a): 10.0 - 35.0 %
  • Composition (C2a + C2): 25.0 - 55.0 %
  • Identification: Meet The Requirements
  • Loss on Drying:  18.0 %
  • Methanol:  1.0 %
  • pH: 3.5 - 5.5
  • Potency (Dried basis):  590 µg/mg
  • Residual Solvents: Meet Requirements
  • Residue on Ignition:  1.0 %
  • Specific Optical Rotation: +107 - +121 °
  • Country of Origin : Report

PR1MA™  Carbenicillin, Disodium Salt

CAS Number: 4800-94-6
Molecular Weight: 422.4
Chemical Formula: C17H16N2Na2O 6S
Solubility: Water
Storage Temperature: 2-8°C

USP grade


Prevents bacterial cell wall synthesis. Inhibits crosslinking of peptidoglycan by binding and inactivating transpeptidases. Highly active against gram negative bacteria. Commonly used for the elimination of Agrobacterium species after inoculation. Sensitive to B-Lactamase.
 

  • Non-toxic to plant cells
  • Plant cell culture tested
  • Hygroscopic


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: White to Off White Crystalline Powder
  • Identification, Sodium Reaction: Pass Test
  • Water:  6.0 %
  • pH: 6.50 - 8.0
  • Clarity of Solution: Clear Solution
  • Benzyl penicillin sodium:  5.0 %
  • Chromatographic Purity (HPLC):  92.0 %
  • Assay (Anhydrous):  88.0 %
  • Bacterial Endotoxins :  0.05 EU/mg
  • Iodine Absorbing Substances:  8.0 %
  • Potency (Dried basis):  770 µg/mg
  • Grade: USP
  • Country of Origin : Report

PR1MA  Kanamycin Monosulfate [Kanamycin A]

CAS Number: 25389-94-0
Molecular Weight: 582.6
Chemical Formula: C18H36N4O11  H2SO4
Solubility: Water
Storage Temperature: Room Temperature


Aminoglycoside antibiotic with a bactericidal action against most gram negative bacteria. Incorporates into sensitive bacterial cells by an active transport process. Binds to the 30S and to some extent the 50S subunits of the bacterial ribosome, inhibiting protein synthesis and generating errors in the transcription of the genetic code. Widely used as a selective agent for the incorporation of the NPT II (APH3') gene in plant tissue.


Research or further manufacturing use only, not for food or drug use.
 

  • Appearance: White Powder
  • Chromatographic Purity : Pass Test
  • Identification: Pass Test
  • Loss on Drying:  1.5 %
  • pH (1% Solution): 6.5 - 8.5
  • Potency:  750 µg/mg
  • Residue on Ignition:  1.0 %
  • Specific Rotation: +116 - +123°

PR1MA  G-418 Disulfate

CAS Number: 108321-42-2
Molecular Weight: 692.7
Chemical Formula: C20H40N4O10  2H2SO4
Solubility: Water
Storage Temperature: 2-8°C
 

Aminoglycoside antibiotic used as a selective agent in transformation experiments. Alternative for Kanamycin in monocots eg: rice, lollum and graminea which are highly resistant to the latter. Optical rotation +121.2°. Cell culture tested on Bacillus subtilus.

 
Research or further manufacturing use only, not for food or drug use.

 
  • Appearance: White Powder
  • Absorbance @ 280nm (1mg/mL in H2O):  0.015 nm
  • Absorbance @ 570nm (100mg/mL in H2O):  0.10 nm
  • Ammonia:  1.0 %
  • HPLC (Purity) : Report %
  • Loss on Drying:  10.0 %
  • pH: 5.0 - 6.0
  • Potency (Dry basis):  700 µg/mg
  • Purity (TLC-Spot):  3 Spots
  • Solubility (100mg/ml in H2O): Colorless Solution
  • Specific Rotation: +104 - +121 °
  • Non Animal Origin: The product does not come in contact with materials of animal origin.

PR1MA  Ticarcillin Disodium Salt

CAS Number: 4697-14-7
Molecular Weight: 428.39
Chemical Formula: C15H14N2Na2O 6S2
Solubility: Water
Storage Temperature: 2-8°C
 
 

Inhibits bacterial cell wall synthesis. Highly active against gram negative bacteria such as Agrobacterium strains. -Lactamase inhibitor. Hygroscopic.


Research or further manufacturing use only, not for food or drug use.
 
 

  • Appearance: White to yellow crystalline powder
  • Assay (Ticarcillin Content, dried basis):  80.0 %
  • Assay (Ticarcillin, dried basis):  800 µg/mg
  • Heavy Metals :  10 ppm
  • Identification: Pass Test
  • pH: 6.0 - 8.0
  • Related Substances (Largest Impurity):  4.0 %
  • Related Substances (Second Major Impurity) :  2.5 %
  • Residual Solvents: Meets the requirements
  • Specific Rotation: +172 - +187 °
  • Sterility: Meet the requirements
  • Water:  6.0 %
  • Bacterial Endotoxins :  0.05 EU/mg
  • Grade: Conforms to USP Specifications

PR1MA Nystatin

CAS Number: 1400-61-9
Molecular Weight: 926.1
Chemical Formula: C47H75NO17
Solubility: DMSO
Storage Temperature: 2-8°C


Polyene antifungal antibiotic produced by Streptomyces noursei.

Research or further manufacturing use only, not for food or drug use.

  • Appearance: Yellow to light tan powder
  • Crystallinity: Pass Test
  • Identification: Pass Test
  • Loss on Drying:  5.0 %
  • pH @25 °C: 6.0 - 8.0
  • Potency (Assay):  4400 U/mg
  • Suspendability: Pass Test
  • Residual Solvent (n-butanol):  1000 ppm
  • Residual Solvent (Methanol):  3000 ppm
  • Residual Solvent (Acetone):  5000 ppm
  • Residual Solvents: The following Class 1,2, or 3 Solvents may be present in this product. All comply with the limits prescribed in the current USP.

 

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